Saturday & Sunday | 10 am - 4:30 pm
*NO RESERVATIONS FOR BRUNCH*
Ⓥ=Vegan
VEGAN BRUNCH
VEGAN BRUNCH
Hangry Panda Breakfast Ⓥ | $19
Tofu scramble, potatoes with cilantro cumin sauce, vegan mushroom sausage, fennel raisin sourdough toast
Eggplant Banh Mi Ⓥ | $18
Seared spiced eggplant, house-made pate, lots of pickles and cilantro, jalapeno, maggi sauce on house-made baguette
Vegan Seoulful Salad Ⓥ | $18
Napa cabbage, kale, vegan mushroom sausage, pickled carrot, cucumber, sprouts, cashews, Korean spicy dressing
Shiitake Fried Rice Ⓥ | $19
Shiitake mushroom, scallion, soy sauce, chili, basil, five spice
Chilled Sesame Noodles Ⓥ | $19
yuzu sesame sauce, scallion, snow peas, peanuts, served cold
*Rice noodle option is available upon request.
VEGAN SMALL/ izakaya
'KFC' Korean Fried Cauliflower Ⓥ | $14
Spicy Korean chili sauce, scallions, peanuts
Addictive Spicy Cabbage Ⓥ | $10
Napa cabbage, fried onions, peanuts
Mushroom & Edamane Dumplings (4P) Ⓥ | $14
Seared shiitake and king oyster mushrooms with sweet soy sauce
Vegan Maitake Steam Buns (2pc) Ⓥ | $14
Hoisin, peanuts, shiso, marinated Napa cabbage
Cauliflower Steam Buns (2pc) Ⓥ | $13
Sweet & spicy Korean chili sauce, peanuts, shiso
Onion Roti Ⓥ | $10
with yellow cashew curry sauce
Simmered kabocha $7
Silken Tofu, Avocdo, grated dikon soy sauce, yuzu $9
VEGAN SIDES
Roasted Herbed Potatoes Ⓥ | $6
Vegan Mushroom Sausage (3pc) Ⓥ | $9
Fennel Raisin Sourdough Toast Ⓥ | $9
Comes with vegan butter & jam
VEGAN BRUNCH DRINKS
BRUNCH CRAFT COCKTAILS
Japanese Breakfast Julep Ⓥ | $16
Bourbon, shiso-yuzu cordial, pineapple liqueur, mint, splash of soda
Liquid Pearl Ⓥ | $16
Lavender orgeat, lime juice, El Dorado rum, coconut milk, shaved nutmeg, cinnamon stick
Gardner Ⓥ | $16
St. Germain, Aperol, grapefruit juice, prosecco
Mimosa Ⓥ | $14
Fresh-squeezed orange juice, champagne
Monarch White Sangria Ⓥ | $14
Reisling, plum wine, ginger, fresh citrus. Thai basil, topped with Cava
MOCKTAILS (Non-Alcoholic)
Tokyo Rose Ⓥ | $9
Rose syrup, rose petals, lemon, sparkling water
Yuzu & Shiso Lemonade Ⓥ | $9
Yuzu, lemon, shiso, simple syrup, sparkling water
Mocking Bird Ⓥ | $8
Juniper, yuzu, chamomile, tonic water
TEA & COFFEE
*Oat milk Ⓥ / Almond milk Ⓥ are available
Coffee Ⓥ | Iced $6 / Hot $5
Espresso Ⓥ | $5
Cappuccino Ⓥ* | $7
Latte Ⓥ* | $7
Iced Black Sesame Latte Ⓥ* | $8
Matcha Latte Ⓥ* | Iced $9 / Hot $8
Lavender Matcha Latte Ⓥ* | Iced $10 / Hot $9
Lavender Latte Ⓥ* | Iced $9 / Hot $8
Chai Latte Ⓥ* | Iced $8 / Hot $7
Tea Ⓥ | Iced $6 / Hot $5
Choice of peppermint / chamomile / sencha green / jasmine / Earl Grey / English breakfast
Fresh-Squeezed Orange Juice Ⓥ | $8
Fresh Ginger Ale Ⓥ | $8
Coke / Diet Coke Ⓥ | $4.50
Sunday, Tuesday - Thursday | 5 pm — 10 pm
Friday & Saturday | 5 pm — 11 pm
Ⓥ=Vegan
VEGAN DINNER
VEGAN IZAKAYA
Maitake Handroll (3P) Ⓥ | $19
Crispy rice cake, shiso, avocado, pickled jalapeno, soy sesame sauce
Addictive Spicy Cabbage Ⓥ | $10
Roasted peanuts, crispy onions, scallions
Crispy Brussels Sprouts Ⓥ | $14
Petit pea, avocado, lime & honey dressing, dill
‘KFC’ Korean Fried Cauliflower Ⓥ | $14
Sweet & spicy Korean chili sauce, peanuts, scallions
Vegan Charred Broccoli Ⓥ | $8
with yuzu vinaigrette dressing
Onion Roti Ⓥ | $10
with yellow cashew curry sauce
Vegan Silken Tofu & Avocado Ⓥ | $9
Scallion, grated daikon radish, soy sauce, yuzu
Mushroom & Edamane Dumplings (4P) Ⓥ | $14
Seared shiitake and king oyster mushrooms with sweet soy sauce
Vegan Maitake Steam Buns (2pc) Ⓥ | $14
Hoisin, peanuts, shiso, marinated Napa cabbage
Cauliflower Steam Buns (2pc) Ⓥ | $13
Sweet & spicy Korean chili sauce, peanuts, shiso
Vegan Garlic Shiso Butter Rice Ⓥ | $14
Mixed seaweed, kombu dashi, vegan butter, shiso
VEGAN DISHES
Vegan Seoulful Salad Ⓥ | $18
Napa cabbage, Vegan mushroom sausage, carrot, cucumber, sprouts, peanuts, Korean spicy dressing
Shiitake Fried Rice Ⓥ | $19
Soy sauce, scallion, basil, chili, garlic
Vegan Bibimbop Ⓥ | $19
Carrot, shiitake mushroom, kikurage mushroom, seaweed on rice, served in a dolsot stone bowl, side of vegan chili sauce
Chilled Sesame Noodles Ⓥ | $19
yuzu sesame sauce, scallion, snow peas, peanuts, served cold
*Rice noodle option is available upon request.
Spicy Cabbage Ramen Ⓥ | $18
Creamy smoked broth(vegan), cashew nut paste, spicy cabbage, scallions, seaweed, sesame seeds, nori
VEGAN DINNER COCKTAILS
CRAFT COCKTAILS
Frozen Sake Sangria Ⓥ | $17 <SUMMER SPECIAL>
Sake, gin, yuzu, lychee puree
Wind Up Bird Ⓥ | $17
pisco, tamarind liqueur, mezcal, maraschino, lime
Garden of Edo Ⓥ | $16
Jasmine-infused gin, yuzu, honey, topped with Soda
Three Kingdoms Margarita Ⓥ | $16
tequila, ginger, Aperol, lime, house-made Szechuan bitters
Fistful of Yen Ⓥ | $16
Johnny Smoking Gun whiskey, aged rum, chai-infused dry vermouth, Amer China-China
Solong Luang Probang Ⓥ | $16
Absinth, Creme de Violette, orgeat, fresh lime juice
Toki Toki Highball Ⓥ | $16
Suntory Toki Japanese whisky, green plum syrup, citrus, plum bitters, soda, shiso
Umami Bomb Martini Ⓥ | $16
Haku vodka, shochu, nama sake, kombu(seaweed) & shiitake mushroom brine
Monarch White Sangria Ⓥ | $14 glass / $48 pitcher
Riesling, plum wine, ginger, fresh citrus. Thai basil, topped with Cava
CLASSIC COCKTAILS
Yuzu Margarita Ⓥ | $15
Martini Ⓥ | $16
Gin or vodka (Please inform us of your preference)
Espresso Martini Ⓥ | $17
Pink Lychee Martini Ⓥ | $16
Vodka, Aperol, lychee puree
Rose Martini Ⓥ | $16
Vodka, rose syrup, vermouth
Saketini Ⓥ | $16
Kato sake ‘Junmai’, Haku vodka, dry vermouth
Old Fashioned Ⓥ | $15
Negroni Ⓥ | $16
Sazerac Ⓥ | $16
Aperol Spritz Ⓥ | $15
Elderberry Spritz Ⓥ | $15
NON-ALCOHOLIC
MOCKTAILS
Tokyo Rose Ⓥ | $9
Rose syrup, rose petals, lemon, sparkling water
Yuzu & Shiso Lemonade Ⓥ | $9
Yuzu, lemon, shiso, simple syrup, sparkling water
Mocking Bird Ⓥ | $9
Juniper, yuzu, chamomile, tonic water
SOFT DRINKS
Fresh Ginger Ale Ⓥ | $8
Coke / Diet Coke Ⓥ | $4.50
Seltzer Water Ⓥ | $5
Saratoga Spring Water (bottle) Ⓥ | $5
VEGAN DESSERT
Yuzu ‘No Cheese’ Cheesecake Ⓥ | $10
Yuzu, cashew cream, coconut, oat, almond crust